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Delicious

12 Sep

Hello dear readers,

I feel compelled to post this delicious marinade recipe for all to enjoy.  As many of you know, I don’t often follow recipes (I’m generally a fan of creating and “making up” stuff) but this one is worth it.  It’s a recipe that my mom has had forever from her mom, and I finally got around to getting from her.

This is really great for flank steak (or London broil cut of steak), but could also be used to marinate other cuts of steak as well.  It could probably also be good with other types of meat (i.e. chicken), though I’ve never tried it with anything other than beef.  Unfortunately, I have no pictures to vouch for the results, but trust me, it’s delicious!  Enjoy!

1 cup soy sauce
½ cup sugar
2 TBL salad oil (or olive/vegetable oil)
4 TBL wine vinegar
2 tsp ginger
2 cloves garlic (or garlic powder)
Put in container with tight fitting lid and shake well……marinade for the day or overnight….may be stored in airtight container in the refrigerator and reused.
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5 Comments

Posted by on September 12, 2012 in Advice, Food

 

Tags: , , , , , , ,

5 responses to “Delicious

  1. The Steak Monster

    September 12, 2012 at 12:05 PM

    so good

    Like

     
  2. Buddy

    September 12, 2012 at 8:57 PM

    If you blogged and cooked less, you would finish 1 year earlier. #truth

    Like

     
    • trokspot

      September 12, 2012 at 10:26 PM

      You should start a companion blog to this one and call it “truthspot”. #truth

      Like

       

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